Greek salad - in honor of Chanukah

5 cups torn mixed lettuce
1 medium tomato
½ cucumbers
½ red onions
1 cup black olives
1 cup feta cheese
Optional:
½ cup thin sliced radishes

Dressing:
1/3 cup olive oil
3 tbs. wine vinegar
2 tbs. lemon juice
1½ tsp. oregano
1 tsp. sugar
1 small clove garlic
Pepper

Chanie Perlmuter's fruit filled cake

3 eggs
1 cup oil
1¼ cup sugar
2¾ cup flour
2 tsp. baking powder
2/3 cup juice
1 tsp. vanilla or lemon rind

Topping:
½ stick margarine
¼ cup sugar
½ cup flour
½ tsp. cinnamon

Filling:
Whatever you heart desires
(Blueberry’s, cherries)

Bake @
350 for 55 Minutes

Orange - Glazed salmon

Make 4 fillets; total time:35 min.

3 Tbsp. Cajun spice
1 tsp. brown sugar
¼ tsp. kosher salt
4 boneless, skinless salmon
Fillets (6 oz. each)
2 Tbsp. vegetable oil
¼ cup Seville orange
Marmalade
1 Tbsp. lime juice

Combine Cajun spice, sugar, and
salt in a small bowl. rub over all
surfaces of fillet. saute fillets in
oil in a large nonstick skillet over
medium-high heat for 3-4 minutes.
turn and saute an additional
2-3 min.

Blend marmalade and lime juice;
swirl in pan until melted. carefully
turn fish to glaze on all sides. fish is
done when it begins to flake when
tested with a fork.

Serve with lime wedges.

Pomegranate Trifle

3 Pomegranates (seeds only)
1 15-ounce can crushed pineapple (drained)
1 15-ounce can pineapple tidbits (drained)
1 11-ounce can mandarin orange segments (drained)
6 kiwis (peeled and diced)
1 package frozen strawberries
1 package frozen raspberries
1 cup strawberry jello
(prepared according to package instructions)

optional
2 mango's (diced)

sauce:
2 ounces fruit punch flavored drink syrup
3 Tbsp. sugar
1/4 cup orange juice
1 tsp. liquor

Lemon Chicken

I dont know the recipe, but i always liked this chicken.

Bubby Martha's famous Mandelbroit

3 eggs
1 cup oil
1 cup sugar
1 tsp. Vanilla
3 ½ cups flour
2 ½ tsp baking powder
Almost a whole bag of chocolate chips


Preheat oven to 350
Grease baking sheet

In a large mixer, beat eggs, sugar, vanilla, and oil.
Add in the flour and baking powder together.
Fold in chopped nuts, or chocolate if desired.

Form in 2 long rows on the cookie sheet
Bake at 350 for 25 to 30 minutes. Remove from
Oven and slice into ½- slices.

Note. When making mandelbroit with nuts use 3 ¼ cups flour and
When forming fold it into 3 oval mounds on the cookie sheet sprinkle
on top of each loaf cinn. and sugar. slice the mondelbroit almost all
the way down the cinn. and sugar will fall down in to the pieces.